MENU
Starters
Spinach and goat cheese tart, salad 8,50
Snails 6 pces 9.-
12 pces 15.-
Beef carpaccio, pine nuts and salad 13,50
Homemade smoked salmon 19.-
Homemade duck liver slice 22.-
Salads
Tomato, cucumber, pepper and feta salad 13.-
Farmer's salad (green lettuce, bacon, poached egg, croutons and potatoes) 14.-
Fish
Duo of fish vegetable stew style, steamed potatoes 22.-
Scallops, noodles 25.-
Roasted prawns curry sauce, noodles 24.-
Turbot, steamed potatoes, saffron sauce 26.-
Alsatian specialties
Calf’s head with egg vinaigrette and ravigote, steamed potatoes 19.-
Sauerkraut with assorted meat 19.-
Meat
Turkey Wienerschnitzel, french fries and green salad 16,50
Vealkidney with Picon, sauté potatoes or french fries 19,50
Beef tartare, fries 20.-
Filet of veal cream sauce 21.-
Pavé of beef, butter with garlic, french fries and vegetables 26.-
Extra charge : chips, sauté potatoes, green salad : 3,50.-
Our meat comes from France and Germany
Desserts
Iced kougelhopf rum raisin 7,50
Profiteroles with chocolate sauce and vanilla ice cream 8.-
Fondant chocolate cake 8.-
Hot raspberries, vanilla ice cream,whipped cream 8.-
Vanilla crème brûlée 8.-
Macaron with fresh raspberries Chiboust cream 8.-
(whipped cream and custard)
Café ou thé gourmand 9,50.-
Glace 1 boule 2.-
Glace 2 boules 4.-
Glace 3 boules 6.-
Supplément chantilly 1.-
Glace : vanille, chocolat, café, fraise, pistache
Sorbet : citron, framboise, pomme, poire
Net prices
Share on
